Set to commence on January 17, 1920, the great social experiment of Prohibition had already begun with a “dry run” for Americans adapting to the restriction of alcohol inspired by World War I. That was followed by a full year anticipating the event through the process of Constitutional amendment and the passage of enforcement legislation…
Read MoreThis post is by Tammy Kiter, Manuscript Reference Librarian. The pursuit of a vegetarian lifestyle is certainly not a new concept. On the contrary, ancient civilizations in India, Asia, Southern Europe and Egypt explored meat-free diets long before the veggie burger was invented. Throughout the Age of Enlightenment and spanning into the early 19th century, England…
Read MoreThis post was written by Miranda Schwartz, cataloging assistant. The New-York Historical Society’s Patricia D. Klingenstein Library has a rich collection of about 500 English and American gift annuals. What is a gift annual? the modern reader may well ask. It’s an annual compendium of poetry and prose, usually heavily illustrated, gilt-edged, and bound in…
Read MoreTo celebrate Mother’s Day, here is one of my personal favorites from the Bella Landauer Collection of Business and Advertising Ephemera: A delightful departure from the sentimental view of motherhood most often associated with the Victorian era, this advertisement features a mother reclining on a chaise lounge and sipping a Pabst Malt Extract — “The…
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